Lucky Duck with Butter Golden Rice and Black-Eyed Peas: A New Year’s Tradition with a Gourmet Twist As the clock strikes midnight on New Year’s Eve, many households across the South prepare for a cherished culinary tradition: eating black-eyed peas for good luck and prosperity in the year ahead. This year, elevate your New Year’s […]

Elk Medallions with Creamed Leek and Blue Cheese Rice: A Gourmet Feast in Half the Time If you’ve ever craved the elegance of a fine steakhouse dinner at home, this recipe for Elk Medallions with Creamed Leek and Blue Cheese Rice is here to impress. The dish offers a harmonious blend of earthy, creamy, and […]

Welcome the New Year with a Touch of Nobu: Spicy Tuna with Crispy Rice Cakes If you’re planning a New Year’s Eve party and want to impress your guests with a chic, mouthwatering appetizer, look no further. Inspired by the exquisite flavors of Nobu in New York City, this Spicy Tuna with Crispy Rice Cakes […]

Greek Spiced Venison with Pistachio Rice Pilaf and Pickled Cranberries Greek Seasoning:  Directions: Greek Spiced Venison Pistachio Rice Pilaf Ingredients: 3 tbsp.  Unsalted Butter ¼ cup chopped yellow onion ½ tsp. kosher salt, plus more for seasoning 1 cup Castor Rice Farms Brown Rice 1 cup water ½ cup chicken broth 1 tbsp. Extra Virgin […]

Venison  with Cowboy Butter Rice and Toasted Rice Powder Cowboy Butter Directions: Toasted Rice Seasoned Venison Directions: * Note: I like to take my venison steaks out of the refrigerator for at least 1 hour before cooking so that they come to room temperature. Castor River Farms Rice Directions: Toasted Rice Powder Seasoning Directions:

The Coziest Bowl for Cold Weather Comfort As the chill of winter wraps around us, there’s nothing quite like retreating to the warmth of home, a soft blanket, and something steaming and delicious to ward off the cold. It’s the season for hot cider, crackling fires, and comforting dishes that nourish both body and soul. […]

There’s something magical about a dish that takes simple, wholesome ingredients and transforms them into a show-stopping centerpiece. This recipe for stuffed onions is the perfect example—a rustic yet refined dish that highlights the importance of using quality ingredients to create something truly unforgettable. One of the stars of this dish is Castor River Farms […]

Persian cuisine is a treasure trove of rich, aromatic dishes that celebrate the harmony of herbs, spices, and slow-cooked goodness. Among these, Ghormeh Sabzi holds a special place as a beloved stew that’s both soulful and satisfying. Traditionally made with lamb or beef, this recipe takes a bold twist by featuring tender, self-hunted venison, making […]

The holiday season is here, bringing an avalanche of cookies, cocktails, hot chocolates, and all your favorite comfort foods. But don’t worry—you can still indulge guilt-free with a dish that’s as wholesome as it is delicious. Enter: my Persimmon Brown Rice Kale Salad with Lemon Tarragon Dressing! This vibrant, seasonal salad is a breeze to […]

Its amazing how a simple grain can be transformed into a dish suitable for the most prestigious restaurants, yet can be cooked simply at home for cozy weeknight meal. Its not all truffles and gold leaf, even rice can be elevated to new levels! Which is why I absolutely adore Castor River Farms Rice, from […]